Pedro
CEO
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Silvye
ExecutiveDirector & CreativeDirector
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Peter
CFO
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Role team member
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Billy
BusinessDevelopement Partner
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Susana González
Administrative Manager
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Marquez Ulbrich
PR & Marketing Coordinator
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Rafael Magaña
Executive Chef
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Tomás
Property Managment
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Tommy
Logistics & Property Supervisor
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Pedro
CEO
In a fast-paced world, Pedro stands as a beacon of kindness and compassion, illuminating the path for those fortunate enough to cross his journey. As the founder and CEO of Imanha, he infuses his deep love for people and their well-being into this magical place. With a heart of gold, he welcomes those seeking solace and connection in nature's embrace.
After a fulfilling career, Pedro chose to retire in the serene beauty of Valle de Guadalupe, turning a cherished dream into reality. Imanha is more than just a destination; it is a sanctuary where individuals come to disconnect from the chaos of life and reconnect with their true selves. Here, amidst rolling hills and lush landscapes, guests find transformative peace and a sense of belonging.
Pedro’s passion for agriculture is evident in the thriving olive grove he lovingly tends. He nurtures not only the land but also a community centered on respect for nature and well-being. His joy for socializing ensures that every visitor feels like family, welcomed with open arms and warm smiles.
At Imanha, Pedro invites everyone to slow down, rediscover their roots, and cherish the connections that enrich our lives. His vision embodies love, compassion, and the simple joy of presence, making every day a celebration of life and every gathering an opportunity for kindness. Through Imanha, Pedro has built a sanctuary where people and nature unite, creating authentic experiences that leave lasting memories.
Silvye
ExecutiveDirector & CreativeDirector
Sylvie is a passionate innovator and the visionary creator of Imanha, where she serves as the Director. With a heart that beats for connection, she has always dreamed of crafting a sanctuary where people can gather around good food, sharelaughter, and create lasting memories in a peaceful environment. Her mission isto forge a magical space where guests can disconnect from the noise of the world and reconnect with themselves and one another.
Dancing to the rhythm of her imagination, Sylvie transcends conventional thinking,approaching each day with creativity and grace. Her discerning eye for detailreflects her perfectionist nature, as she believes that excellence lies in thesubtle nuances that often go unnoticed. Her vibrant spirit and warmth make hera social butterfly, effortlessly fostering genuine relationships with those around her, as she deeply cares for their well-being.
Simplicity serves as her guiding ethos, fostering clarity and peace of mind that allows her ideas to flourish authentically. Leading with integrity and passion, Sylvieinspires others to embrace their uniqueness and encourages a collective journeytoward beauty and purpose. In the enchanting world of Imanha, creativity knows no bounds, and each day is a chance to make a meaningful impact on the lives ofthose she touches. Through her dedication to connection and community, Sylviebrings forth a heartfelt invitation to gather, share, and celebrate the beautyof life together.
Peter
CFO
Peter Batiz Mexia is the dedicated CFO of Imanha, where his thoughtful nature andunwavering kindness shine through in every aspect of his work. Known for his deep care for people, Peter consistently goes out of his way to help others, earning the admiration of everyone he encounters. As a perfectionist, he approaches financial management and strategic development with meticulousattention to detail, ensuring that each decision is rooted in sound principleswhile paving the way for long-term success.
With a keen eye for efficiency, Peter transforms financial insights into impactfulstrategies that benefit both the business and the community it serves. He takes immense pride in working at Imanha, a family business that he envisions as a warm and welcoming home for everyone.
When he’s not immersed in spreadsheets or developing strategies for growth, Peterindulges his love for travel, relishing the opportunity to learn new languagesand immerse himself in diverse cultures. His passion for knowledge inspires those around him and reflects his belief in the power of connection and understanding. In every role he plays—be it a financial strategist, a caringcolleague, or a global explorer—Peter embodies both strength and compassion,creating a ripple effect of positivity and togetherness at Imanha.
Name team member
Role team member
Billy
BusinessDevelopement Partner
Billy is Imanha's Business Development Partner, where he builds relationships, findsdevelopment prospects, and helps our project thrive. Billy is a team player anda supporter, always ready to help, advise, or grin. His enthusiasm for agriculture is profound, yet he supports our expert team who carefully tend to the olive grove each day. His curiosity and care help strengthen the work they do.
Billy has an adventurous spirit and loves to travel. Discovering new places, meetingpeople, and learning about different cultures is something that truly lights him up. It’s a big part of who he is and what brings him joy. At Imanha, he lives out our values of connection, joy, and authenticity every single day.
Susana González
Administrative Manager
Susana Gonzalez is the Administrator at IMANHA, known for her practical, solution-oriented mindset and her natural ability to overcome challenges with calm and clarity. She plays a key role across multiple areas of the organization, from managing Human Resources and internal processes to supporting the development and oversight of contracts. Susana’s dedication ensures that things run smoothly behind the scenes.
What truly sets Susana apart is her belief in the power of human connection. She values open, direct communication and works to create a peaceful, harmonious environment for everyone at IMANHA. Her presence brings a sense of balance and trust to the team.
Outside of work, Susana enjoys spending her time in the kitchen, cooking and baking with a focus on health and wellness. She has a strong interest in nutrition and personal growth, always seeking ways to live with greater intention and well-being.
Marquez Ulbrich
PR & Marketing Coordinator
With our Public Relations Advisor, hospitality and warmth aren’t just values—they’re away of life. With over 20 years of experience in the Valley, she has become a well-known and trusted presence, cultivating a unique and welcoming environment that reflects her deep understanding of people and place.
Throughout her career, she has been dedicated to creating meaningful connections and unforgettable experiences. Her approach is rooted in authenticity, and her presence naturally fosters a sense of comfort and belonging. At IMANHA, herpassion shines through in every detail—she is deeply committed to making it a place of peace, serenity, and true connection.
Outsideof her work, she finds joy in traveling and discovering new destinations. Theseexperiences not only inspire her personally but also fuel her creative vision,keeping her deeply connected to the world and the community around her.
Rafael Magaña
Executive Chef
Rafael Magaña is a renowned Mexican chef recognized for his outstanding career in gastronomy, and he currently serves as our executive chef at IMANHA. With over 20 years of experience, he worked at Restaurante Laja from its inception in 2001, blending traditional Mexican cooking techniques with innovative proposals.
Throughout his career, he has shown a strong commitment to Mexico's culinary identity, rescuing native ingredients and regional flavors, presenting them in a modern way. He has collaborated with international chefs and participated in major gastronomic events.
In addition to cooking, Rafael promotes Mexican culinary culture and the importance of local and sustainable products. He has also been a cooking instructor, sharing his knowledge with new generations of chefs.
He is known for creating unique culinary experiences that engage all the senses. His style is characterized by creativity, passion, and respect for ingredients, which has established him as a key figure in contemporary gastronomy.
Tomás
Property Managment
Our Property Manager has been instrumental in the transformation of the ranch, taking charge of everything from maintenance tothe production of olives and olive oil. His hands-on approach has shaped the property, helping to create and maintain the beautiful gardens and plants that now bring the space to life. He fell in love with the ranch from day one, dedicating himself to its growth and prosperity. As an integral part of theteam, he plays a key role in ensuring the ranch thrives while supporting the broadergoals of the organization.
Tommy
Logistics & Property Supervisor
Passionate and committed, our Property Supervisor oversees every aspect of managing and caring for our nearly century-old olive trees.From handling material purchases to doing physical work in the field, his labor is essential for the smooth operation of the ranch. His dedication to the project is evident as he takes pride in witnessing the transformation and growth of the property. Outside of work, he enjoys spending time with his family and playing sports, two of his greatest passions.
At IMANHA, we take immense pride in the exceptional quality of our tap water, a commitment strengthened by our strategic investment in advanced reverse osmosis technology. This ensures that every drop is purified and safe, providing our clients and staff members with the highest standard of hydration, particularly being located in Mexico.
We are fortunate to have our own well on the property, allowing us to maintain consistency and reliability in quality without compromise. Our commitment to your well-being extends beyond our facilities; we strive to create a reliable source of clean water that you can trust. Experience peace of mind knowing that at IMANHA, your health is our top priority, and quality is our promise.Pride in our Well: At IMANHA, we take great pride in having our own well, as it embodies our commitment to providing the highest quality water for our clients. It allows us to deliver fresh, clean water directly from the source, free from the fluctuations and potential contaminants associated with water utilities. This direct access ensures that our clients always receive water that meets stringent safety standards, giving them peace of mind during their stay.
Food for Thought:
Water from a well is often considered superior for several reasons. Firstly, it typically undergoes a natural filtration process as it passes through soil and rock, which can enhance its purity and mineral content, providing a refreshing taste. Furthermore, well water is less susceptible to the chemicals and additives that are sometimes used in municipal water treatment, resulting in a more natural product. By relying on our own well, we can ensure a consistent and sustainable supply of water, allowing us to maintain high quality without interruptions. This focus on quality and safety strengthens our guests’ overall experience at IMANHA, as we prioritize their health and well-being. Ultimately, our well not only reflects our dedication to excellence but also underscores our desire to provide a nurturing environment for our clients.
Source Control | Natural Filtration | Consistent Supply | Regular Testing and Maintenance | Sustainability
Pride in our Reverse Osmosis:
At IMANHA, we take pride in our investment in reverse osmosis technology, as it plays a crucial role in ensuring the health and safety of our clients. Reverse osmosis is a highly effective water purification process that uses a semipermeable membrane to remove impurities, contaminants, and dissolved solids from water. This advanced method effectively filters out harmful substances, including bacteria, viruses, heavy metals, and chlorine, providing water that is not only safe to drink but also fresh and flavorful.
By implementing reverse osmosis at IMANHA, we are committed to delivering the highest quality water to our clients. This system provides an added layer of protection, ensuring that you can enjoy your stay with complete peace of mind regarding our water source. The investment reflects our dedication to your well-being, as we prioritize providing a healthy environment for relaxation and enjoyment.
Moreover, the reverse osmosis process aligns with our sustainable practices, as it optimizes our use of available water resources. With our advanced water treatment system, you can rest assured knowing that you’re enjoying purified water that enhances your experience at IMANHA while prioritizing your health. We believe that every aspect of your stay should be exceptional, and that includes the quality of the water you drink.
A sanctuary of enchantment and connection, where nature and culinary artistry converge to create unforgettable experiences. At Terrezzo, we envision a world where intimate gatherings thrive under the stars, fostering joy, inspiration, and a deep appreciation for life’s simple pleasures.